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104-468: The former natural and historical comarca of Valldigna has been integrated into Safor comarca for administrative purposes. The predominant climate in Safor is mediterranean-subtropical ( Köppen climate classification : CSa) with very mild temperatures during winters, and hot summers. The annual average temperature depends on the zone, different temperature ranges occur near the sea to the mountains inland. Near

208-465: A dry summer climate , described by Köppen as Cs , is a temperate climate type that occurs in the lower mid-latitudes (normally 30 to 44 north and south latitude). Such climates typically have dry summers and wet winters, with summer conditions being hot and winter conditions typically being mild. These weather conditions are typically experienced in the majority of Mediterranean-climate regions and countries, but remain highly dependent on proximity to

312-424: A 40 mm (1.6 in) level. The third letter indicates the degree of summer heat: " a " represents an average temperature in the warmest month above 22 °C (72 °F), while " b " indicates the average temperature in the warmest month below 22 °C (72 °F). There is a "c" with 3 or less months' average temperature above 10 °C (50 °F), but this climate is rare and is very isolated. Under

416-867: A Csb climate because of its location inside the Alborz mountains . Winters in this zone are rainy and can be mild to chilly. Some locales in this zone experience some amount of snowfall, while others do not. Csb climates are found in northwestern Iberian Peninsula (namely Galicia and the Norte region and west coast of Portugal ), in coastal Northern California , in the Pacific Northwest (namely western Washington , western Oregon and southern portions of Vancouver Island in British Columbia ), in central Chile , in parts of southern Australia and in sections of southwestern South Africa . A few locations close to

520-456: A Mediterranean climate are near large bodies of water, temperatures are generally moderate, with a comparatively small range of temperatures between the winter low and summer high unlike (the relatively rare) dry-summer humid continental climates (although the daily diurnal range of temperature during the summer is large due to dry and clear conditions, except along the immediate coastlines). Temperatures during winter only occasionally fall below

624-594: A century of intensive agriculture. Much of the Overberg in the southern Cape of South Africa , was once covered with renosterveld , but has likewise been largely converted to agriculture, mainly for wheat . In hillside and mountainous areas, away from the urban sprawls , ecosystems and habitats of native vegetation are more sustained and undisturbed. The fynbos vegetation in the South-western Cape in South Africa

728-414: A climate bordering on Csc and is known as a "climatic anomaly" due to abnormally warm temperatures despite its latitude located above 67°N latitude. [REDACTED] Media related to Mediterranean climate at Wikimedia Commons Wheat Wheat is a grass widely cultivated for its seed , a cereal grain that is a staple food around the world. The many species of wheat together make up

832-438: A combination of artificial and natural selection . This complexity and diversity of status has led to much confusion in the naming of wheats. Hexaploid species (6N) Tetraploid species (4N) Diploid species (2N) The wild species of wheat, along with the domesticated varieties einkorn , emmer and spelt , have hulls. This more primitive morphology (in evolutionary terms) consists of toughened glumes that tightly enclose

936-530: A decline in climate resilience of wheat has been observed. Hunter-gatherers in West Asia harvested wild wheats for thousands of years before they were domesticated , perhaps as early as 21,000 BC, but they formed a minor component of their diets. In this phase of pre-domestication cultivation, early cultivars were spread around the region and slowly developed the traits that came to characterise their domesticated forms. Repeated harvesting and sowing of

1040-661: A few kilometres inland. Occasionally also termed the "cool-summer Mediterranean climate", this subtype of the Mediterranean climate ( Csb ) is less common and experience warm (but not hot) and dry summers, with no average monthly temperatures above 22 °C (72 °F) during its warmest month and as usual an average in the coldest month between 18 and −3 °C (64 and 27 °F) or, in some applications, between 18 and 0 °C (64 and 32 °F). Also, at least four months must average above 10 °C (50 °F). Cool ocean currents, upwelling and higher latitudes are often

1144-409: A good crop of grain. The farmer may intervene while the crop is growing to add fertilizer , water by irrigation , or pesticides such as herbicides to kill broad-leaved weeds or insecticides to kill insect pests. The farmer may assess soil minerals, soil water, weed growth, or the arrival of pests to decide timely and cost-effective corrective actions, and crop ripeness and water content to select

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1248-461: A less reliable method based on grain size. Einkorn and emmer are considered two of the founder crops cultivated by the first farming societies in Neolithic West Asia. These communities also cultivated naked wheats ( T. aestivum and T. durum ) and a now-extinct domesticated form of Zanduri wheat ( T. timopheevii ), as well as a wide variety of other cereal and non-cereal crops. Wheat

1352-677: A low quality for human nutrition, according to the DIAAS protein quality evaluation method. Though they contain adequate amounts of the other essential amino acids, at least for adults, wheat proteins are deficient in the essential amino acid lysine . Because the proteins present in the wheat endosperm (gluten proteins) are particularly poor in lysine, white flours are more deficient in lysine compared with whole grains. Significant efforts in plant breeding are made to develop lysine-rich wheat varieties, without success, as of 2017 . Supplementation with proteins from other food sources (mainly legumes )

1456-450: A major contribution to the nutritional welfare of the poor. Some wheat species are diploid , with two sets of chromosomes , but many are stable polyploids , with four sets of chromosomes ( tetraploid ) or six ( hexaploid ). Einkorn wheat ( Triticum monococcum ) is diploid (AA, two complements of seven chromosomes, 2n=14). Most tetraploid wheats (e.g. emmer and durum wheat) are derived from wild emmer , T. dicoccoides . Wild emmer

1560-475: A major contributor to increased grain output. More widely over the last 40 years, a massive increase in fertilizer use together with the increased availability of semi-dwarf varieties in developing countries, has greatly increased yields per hectare. In developing countries, use of (mainly nitrogenous) fertilizer increased 25-fold in this period. However, farming systems rely on much more than fertilizer and breeding to improve productivity. A good illustration of this

1664-544: A mean temperature below 0 °C (32 °F) (or −3 °C [27 °F]), depending on the isotherm used). Regions in the Americas with this climate are influenced by the dry-summer trend (though briefly) that extends considerably poleward along the west coast, as well as the moderating influences of high altitude and relative proximity to the Pacific Ocean. These conditions maintain an unusually narrow temperature range through

1768-540: A season earlier than at the Dead Sea . In the Holy Land no rain at all falls in summer but early rains may come in autumn. The majority of the regions with Mediterranean climates have relatively mild winters and very warm summers. However, winter and summer temperatures can vary greatly between different regions with a Mediterranean climate. For instance, in the case of winters, Funchal experiences mild to warm temperatures in

1872-470: A source of straw , which could be used for fuel, wicker-making , or wattle and daub construction. Domestic wheat was quickly spread to regions where its wild ancestors did not grow naturally. Emmer was introduced to Cyprus as early as 8600 BC and einkorn c.  7500 BC ; emmer reached Greece by 6500 BC, Egypt shortly after 6000 BC, and Germany and Spain by 5000 BC. "The early Egyptians were developers of bread and

1976-426: A viable crop. When the use of seed drills replaced broadcasting sowing of seed in the 18th century, another great increase in productivity occurred. Yields of pure wheat per unit area increased as methods of crop rotation were applied to land that had long been in cultivation, and the use of fertilizers became widespread. Improved agricultural husbandry has more recently included pervasive automation , starting with

2080-418: A wheat plant is known as the flag leaf. It is denser and has a higher photosynthetic rate than other leaves, to supply carbohydrate to the developing ear. In temperate countries the flag leaf, along with the second and third highest leaf on the plant, supply the majority of carbohydrate in the grain and their condition is paramount to yield formation. Wheat is unusual among plants in having more stomata on

2184-506: A year's supply. Wheat grain was stored after threshing , with the chaff removed. It was then processed into flour using ground stone mortars . Bread made from ground einkorn and the tubers of a form of club rush ( Bolboschoenus glaucus ) was made as early as 12,400 BC. At Çatalhöyük ( c.  7100–6000 BC ), both wholegrain wheat and flour was used to prepare bread, porridge and gruel . Apart from food, wheat may also have been important to Neolithic societies as

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2288-597: A yearly cycle in which abiotic (environmental) controls of stream populations and community structure dominate during floods, biotic components (e.g. competition and predation) controls become increasingly important as the flood discharge declines, and environmental controls regain dominance as environmental conditions become very harsh (i.e. hot and dry); as a result, these communities are well suited to recover from droughts , floods , and fires . Aquatic organisms in these regions show distinct long-term patterns in their structure and function, and are also highly sensitive to

2392-471: Is autumn . 38°58′32″N 0°12′51″W  /  38.9756°N 0.214061°W  / 38.9756; -0.214061 This article about a location in the Valencian Community, Spain, is a stub . You can help Misplaced Pages by expanding it . Mediterranean climate A Mediterranean climate ( / ˌ m ɛ d ɪ t ə ˈ r eɪ n i ən / MED -ih-tə- RAY -nee-ən ), also called

2496-452: Is Australian wheat growing in the southern winter cropping zone, where, despite low rainfall (300 mm), wheat cropping is successful even with relatively little use of nitrogenous fertilizer. This is achieved by crop rotation with leguminous pastures. The inclusion of a canola crop in the rotations has boosted wheat yields by a further 25%. In these low rainfall areas, better use of available soil-water (and better control of soil erosion)

2600-565: Is a rich source (20% or more of the Daily Value , DV) of multiple dietary minerals , such as manganese , phosphorus , magnesium , zinc , and iron (table). The B vitamins , niacin (36% DV), thiamine (33% DV), and vitamin B6 (23% DV), are present in significant amounts (table). Wheat is a significant source of vegetable proteins in human food, having a relatively high protein content compared to other major cereals. However, wheat proteins have

2704-400: Is achieved by retaining the stubble after harvesting and by minimizing tillage. Pests and diseases consume 21.47% of the world's wheat crop annually. There are many wheat diseases, mainly caused by fungi, bacteria, and viruses . Plant breeding to develop new disease-resistant varieties, and sound crop management practices are important for preventing disease. Fungicides, used to prevent

2808-455: Is also important to identify periods of higher risk from the climate. Farmers benefit from knowing when the 'flag leaf' (last leaf) appears, as this leaf represents about 75% of photosynthesis reactions during the grain filling period, and so should be preserved from disease or insect attacks to ensure a good yield. Several systems exist to identify crop stages, with the Feekes and Zadoks scales being

2912-424: Is closely associated with Mediterranean climate zones, as are unique freshwater communities, though vegetation native to the Mediterranean climate zone can also be found in the approximate nearby climate zones, which usually tend to be the humid subtropical , oceanic and/or semi-arid zones, depending on the region and location. Particularly distinctive of the climate are sclerophyll shrublands, called maquis in

3016-402: Is commonly used to compensate for this deficiency, since the limitation of a single essential amino acid causes the others to break down and become excreted, which is especially important during growth. Consumed worldwide by billions of people, wheat is a significant food for human nutrition, particularly in the least developed countries where wheat products are primary foods. When eaten as

3120-559: Is famed for its high floral diversity , and includes such plant types as members of the Restionaceae , Ericas (Heaths) and Proteas . Representatives of the Proteaceae also grow in Australia, such as Banksias . The palette of California native plants is also renowned for its species and cultivar diversity. This subtype of the Mediterranean climate ( Csa ) is the most common form of

3224-418: Is greater than for all other crops combined. Global demand for wheat is increasing due to the unique viscoelastic and adhesive properties of gluten proteins, which facilitate the production of processed foods, whose consumption is increasing as a result of the worldwide industrialization process and westernization of diets . Wheat became a central agriculture endeavor in the worldwide British Empire in

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3328-470: Is greater than for all other crops combined. In 2021, world wheat production was 771 million tonnes (850 million short tons), making it the second most-produced cereal after maize (known as corn in North America and Australia; wheat is often called corn in countries including Britain). Since 1960, world production of wheat and other grain crops has tripled and is expected to grow further through

3432-406: Is higher, steppe climates tend to prevail, but still follow the basic pattern of the Mediterranean climates. Irregularity of the rainfall, which can vary considerably from year to year, accentuates the droughts of the Mediterranean climate. Rain does not fall evenly, nor does the rain arrive at the same time or within the same intervals. In Gibraltar , for instance, rain starts falling nearly half

3536-473: Is itself the result of a hybridization between two diploid wild grasses, T. urartu and a wild goatgrass such as Ae. speltoides . The hybridization that formed wild emmer (AABB, four complements of seven chromosomes in two groups, 4n=28) occurred in the wild, long before domestication, and was driven by natural selection . Hexaploid wheats evolved in farmers' fields as wild emmer hybridized with another goatgrass, Ae. squarrosa or Ae. tauschii , to make

3640-629: Is likely to be prioritised in drought-adapted crops, while stem non-structural carbohydrate is prioritised in varieties developed for countries where disease is a bigger issue. Depending on variety, wheat may be awned or not awned. Producing awns incurs a cost in grain number, but wheat awns photosynthesise more efficiently than their leaves with regards to water usage, so awns are much more frequent in varieties of wheat grown in hot drought-prone countries than those generally seen in temperate countries. For this reason, awned varieties could become more widely grown due to climate change . In Europe, however,

3744-458: Is more diverse, with domesticated varieties falling into two major groups: hulled or non-shattering, in which threshing separates the whole spikelet ; and free-threshing, where the individual grains are separated. Both varieties probably existed in prehistory, but over time free-threshing cultivars became more common. Wild emmer was first cultivated in the southern Levant , as early as 9600 BC. Genetic studies have found that, like einkorn, it

3848-399: Is normally planted after tilling the soil by ploughing and then harrowing to kill weeds and create an even surface. The seeds are then scattered on the surface, or drilled into the soil in rows. Winter wheat lies dormant during a winter freeze. It needs to develop to a height of 10 to 15 cm before the cold intervenes, so as to be able to survive the winter; it requires a period with

3952-511: Is not the same as a wheat allergy . Other diseases triggered by eating wheat are non-coeliac gluten sensitivity (estimated to affect 0.5% to 13% of the general population ), gluten ataxia , and dermatitis herpetiformis . Certain short-chain carbohydrates present in wheat, known as FODMAPs (mainly fructose polymers ), may be the cause of non-coeliac gluten sensitivity. As of 2019 , reviews have concluded that FODMAPs only explain certain gastrointestinal symptoms, such as bloating , but not

4056-493: Is valuable to impart viscoelastic functional qualities in dough , enabling the preparation of diverse processed foods such as breads, noodles, and pasta that facilitate wheat consumption. Raw red winter wheat is 13% water, 71% carbohydrates including 12% dietary fiber , 13% protein , and 2% fat (table). Some 75–80% of the protein content is as gluten . In a reference amount of 100 grams (3.5 oz), wheat provides 1,368 kilojoules (327 kilocalories) of food energy and

4160-595: The Köppen climate classification , "hot dry-summer" climates (classified as Csa ) and "cool dry-summer" climates (classified as Csb ) are often referred to as just "Mediterranean". Under the Köppen climate system, the first letter indicates the climate group (in this case temperate climates). Temperate climates or " C " zones average temperature above 0 °C (32 °F) (or −3 °C (27 °F)), but below 18 °C (64 °F), in their coolest months. The second letter indicates

4264-436: The extra-digestive symptoms that people with non-coeliac gluten sensitivity may develop. Other wheat proteins, amylase-trypsin inhibitors, have been identified as the possible activator of the innate immune system in coeliac disease and non-coeliac gluten sensitivity. These proteins are part of the plant's natural defense against insects and may cause intestinal inflammation in humans. In 2022, world wheat production

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4368-710: The garrigue or maquis in the European Mediterranean Basin, the chaparral in California, the fynbos in South Africa , the mallee in Australia, and the matorral in Chile. Areas with this climate are also where the so-called "Mediterranean trinity" of major agricultural crops have traditionally been successfully grown ( wheat , grapes and olives ). As a result, these regions are notable for their high-quality wines, grapeseed/olive oils, and bread products. Under

4472-853: The hexaploid wheats including bread wheat . A 2007 molecular phylogeny of the wheats gives the following not fully-resolved cladogram of major cultivated species; the large amount of hybridisation makes resolution difficult. Markings like "6N" indicate the degree of polyploidy of each species: Barley 2N, rye 2N/4N, and other cereals Triticum monococcum ( einkorn ) 2N × Aegilotriticum hybrids ( Aegilops x Triticum ) 6N Triticum timopheevii (zanduri wheat) and others 4N Triticum aestivum ( common or bread wheat ) 6N Triticum durum/turgidum ( durum wheat) 4N Triticum spelta ( spelt ) 6N Triticum turanicum ( khorasan wheat ) 4N Triticum dicoccum ( emmer ) 4N many other species During 10,000 years of cultivation, numerous forms of wheat, many of them hybrids , have developed under

4576-415: The subtropical ridge migrates towards the equator and leaves the area, making rainfall much more likely. As a result, areas with this climate receive almost all of their precipitation during their winter and spring seasons, and may go anywhere from four to six months during the summer and early fall without having any significant precipitation . In the lower latitudes, precipitation usually decreases in both

4680-488: The whole grain , wheat is a source of multiple nutrients and dietary fiber . In a small part of the general population, gluten – which comprises most of the protein in wheat – can trigger coeliac disease , noncoeliac gluten sensitivity , gluten ataxia , and dermatitis herpetiformis . Wheat is a stout grass of medium to tall height. Its stem is jointed and usually hollow, forming a straw. There can be many stems on one plant. It has long narrow leaves, their bases sheathing

4784-427: The whole grain , wheat supplies multiple nutrients and dietary fiber recommended for children and adults. In genetically susceptible people, wheat gluten can trigger coeliac disease . Coeliac disease affects about 1% of the general population in developed countries . The only known effective treatment is a strict lifelong gluten-free diet . While coeliac disease is caused by a reaction to wheat proteins, it

4888-553: The 19th century, and remains of great importance in Australia, Canada and India. In Australia, with vast lands and a limited work force, expanded production depended on technological advances, especially regarding irrigation and machinery. By the 1840s there were 900 growers in South Australia . They used "Ridley's Stripper", a reaper-harvester perfected by John Ridley in 1843, to remove the heads of grain. In Canada, modern farm implements made large scale wheat farming possible from

4992-513: The 20th century, global wheat output expanded by about 5-fold, but until about 1955 most of this reflected increases in wheat crop area, with lesser (about 20%) increases in crop yields per unit area. After 1955 however, there was a ten-fold increase in the rate of wheat yield improvement per year, and this became the major factor allowing global wheat production to increase. Thus technological innovation and scientific crop management with synthetic nitrogen fertilizer , irrigation and wheat breeding were

5096-592: The Andes in Northern Ecuador , Peru , Colombia , and Western Venezuela . The cold-summer subtype of the Mediterranean climate ( Csc ) is rare and predominantly found at scattered high-altitude locations along the west coasts of North and South America having a similar climate. This type is characterized by cool, dry summers, with less than four months with a mean temperature at or above 10 °C (50 °F), as well as with cool, wet winters, with no winter month having

5200-399: The Köppen classification, dry-summer climates ( Csa , Csb ) usually occur on the western sides of continents. Csb zones in the Köppen system include areas normally not associated with Mediterranean climates but with Oceanic climates, such as much of the Pacific Northwest , much of southern Chile , parts of west-central Argentina , and parts of New Zealand . Additional highland areas in

5304-662: The Mediterranean Basin, chaparral in California, matorral in Chile, fynbos in South Africa, and mallee and kwongan shrublands in Australia. Mediterranean vegetation shows a number of adaptations to drought , grazing , and frequent fire regimes. The small sclerophyllous leaves that characterize many of the perennial shrubs of this biome, help conserve water and prevent nutrient loss. The soils generally are of low fertility , and many plants have mutualistic relationships with nitrogen-fixing bacteria . Aquatic communities in Mediterranean climate regions are adapted to

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5408-506: The Mediterranean climate typically experience hot, sometimes very hot and dry summers. Winters can be mild, cool or chilly, and some cities in this region receive somewhat regular snowfall (e.g. Kermanshah ), while others do not receive any (e.g. Casablanca ). Csa climates are mainly found around the Mediterranean Sea , southern Australia, southwestern South Africa , sections of Central Asia , northern sections of Iran and Iraq ,

5512-448: The Mediterranean climate, therefore it is also known as a "typical Mediterranean climate". As stated earlier, regions with this form of a Mediterranean climate experience average monthly temperatures in excess of 22.0 °C (71.6 °F) during its warmest month and an average in the coldest month between 18 and −3 °C (64 and 27 °F) or, in some applications, between 18 and 0 °C (64 and 32 °F). Regions with this form of

5616-507: The Pacific portions of the United States and Chile, extreme west areas of Argentina, around Cape Town in South Africa, parts of Southwest and South Australia , and parts of Central Asia . They tend to be found in proximity (both poleward and near the coast) of desert and semi-arid climates , and equatorward of oceanic climates . Mediterranean climate zones are typically located along

5720-431: The average annual precipitation must not exceed 900 mm (35 in), as well as satisfying Köppen's precipitation requirements. [Chile] has four months of winter, no more, and in them, except when there is a quarter moon, when it rains one or two days, all the other days have such a beautiful sunshine that is not necessary to resort to fire. The summer is so temperate, with delicious airs, that man can go all day under

5824-434: The cold current has a stabilizing effect on the surrounding air, further reducing the chances for rain, but often causing thick layers of marine fog that usually evaporates by mid-day. Similar to desert climates, in many Mediterranean climates there is a strong diurnal character to daily temperatures in the warm summer months due to strong solar heating during the day from sunlight and rapid cooling at night. In winter,

5928-414: The deepest of arable crops, extending as far down as 2 metres (6 ft 7 in). While the roots of a wheat plant are growing, the plant also accumulates an energy store in its stem, in the form of fructans , which helps the plant to yield under drought and disease pressure, but it has been observed that there is a trade-off between root growth and stem non-structural carbohydrate reserves. Root growth

6032-477: The domestic form comes after c.   8800 BC in southern Turkey, at Çayönü , Cafer Höyük , and possibly Nevalı Çori . Genetic evidence indicates that it was domesticated in multiple places independently. Wild emmer wheat ( T. turgidum subsp. dicoccoides ) is less widespread than einkorn, favouring the rocky basaltic and limestone soils found in the hilly flanks of the Fertile Crescent. It

6136-732: The earliest known wheat with sufficient gluten for yeasted breads was found in a granary at Assiros in Macedonia dated to 1350 BC. From the Middle East , wheat continued to spread across Europe and to the Americas in the Columbian exchange . In the British Isles, wheat straw ( thatch ) was used for roofing in the Bronze Age , and remained in common use until the late 19th century. White wheat bread

6240-559: The farm and because of poor roads, inadequate storage technologies, inefficient supply chains and farmers' inability to bring the produce into retail markets dominated by small shopkeepers. Some 10% of total wheat production is lost at farm level, another 10% is lost because of poor storage and road networks, and additional amounts are lost at the retail level. In the Punjab region of the Indian subcontinent, as well as North China, irrigation has been

6344-456: The farmer have a detailed understanding of each stage of development in the growing plants. In particular, spring fertilizers , herbicides , fungicides , and growth regulators are typically applied only at specific stages of plant development. For example, it is currently recommended that the second application of nitrogen is best done when the ear (not visible at this stage) is about 1 cm in size (Z31 on Zadoks scale ). Knowledge of stages

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6448-557: The freezing point and snow is generally seldom seen. Summer temperatures can be cool to very hot, depending on the distance from a large body of water, elevation, and latitude, among other factors. Strong winds from inland desert regions can sometimes boost summer temperatures up, quickly increasing the risk of wildfires . Notable exceptions to the usual proximity from bodies of water, thus featuring extremely high summer temperatures and cooler winters, include south-eastern Turkey and northern Iraq ( Urfa , Erbil ), surrounded by hot deserts to

6552-524: The genus Triticum ( / ˈ t r ɪ t ɪ k ə m / ); the most widely grown is common wheat ( T. aestivum ). The archaeological record suggests that wheat was first cultivated in the regions of the Fertile Crescent around 9600 BC. Botanically, the wheat kernel is a caryopsis , a type of fruit . Wheat is grown on a larger area of land than any other food crop (220.7 million hectares or 545 million acres in 2021). World trade in wheat

6656-594: The glumes are fragile and the rachis tough. On threshing, the chaff breaks up, releasing the grains. Wheat grain classes are named by colour, season, and hardness. The classes used in the United States are: Wheat is a staple cereal worldwide. Raw wheat berries can be ground into flour or, using hard durum wheat only, can be ground into semolina ; germinated and dried creating malt ; crushed or cut into cracked wheat; parboiled (or steamed), dried, crushed and de-branned into bulgur also known as groats . If

6760-431: The glumes. The flowers are grouped into spikelets , each with between two and six flowers. Each fertilised carpel develops into a wheat grain or berry; botanically a fruit , it is often called a seed. The grains ripen to a golden yellow; a head of grain is called an ear. Leaves emerge from the shoot apical meristem in a telescoping fashion until the transition to reproduction i.e. flowering. The last leaf produced by

6864-562: The grains of wild grasses led to the creation of domestic strains, as mutant forms ('sports') of wheat were more amenable to cultivation. In domesticated wheat, grains are larger, and the seeds (inside the spikelets ) remain attached to the ear by a toughened rachis during harvesting. In wild strains, a more fragile rachis allows the ear to shatter easily, dispersing the spikelets. Selection for larger grains and non-shattering heads by farmers might not have been deliberately intended, but simply have occurred because these traits made gathering

6968-479: The grains, and (in domesticated wheats) a semi-brittle rachis that breaks easily on threshing. The result is that when threshed, the wheat ear breaks up into spikelets. To obtain the grain, further processing, such as milling or pounding, is needed to remove the hulls or husks. Hulled wheats are often stored as spikelets because the toughened glumes give good protection against pests of stored grain. In free-threshing (or naked) forms, such as durum wheat and common wheat,

7072-673: The interior of northern California west of the Sierra Nevada , along the Wasatch Front in Utah , and inland areas of southern Oregon west of the Cascade Mountains . Southern California's coasts also experience hot summers due to the shielding effect of the Channel Islands . However, unshielded areas of that coastline can have warm-summer Mediterranean climates with hot-summer areas just

7176-458: The late 1840s. By 1879, Saskatchewan was the center, followed by Alberta , Manitoba and Ontario , as the spread of railway lines allowed easy exports to Britain. By 1910, wheat made up 22% of Canada's exports, rising to 25% in 1930 despite the sharp decline in prices during the worldwide Great Depression . Efforts to expand wheat production in South Africa, Kenya and India were stymied by low yields and disease. However, by 2000 India had become

7280-432: The lowland areas, temperatures which can sometimes prohibit the growth of typical cold-sensitive Mediterranean plants. Some Spanish authors opt to use the term 'continental Mediterranean climate' ( Clima Mediterráneo Continentalizado ) for some regions with lower temperatures in winter than the coastal areas, but Köppen's Cs zones show no distinction as long as winter temperature means stay above freezing. Additionally,

7384-420: The main drivers of wheat output growth in the second half of the century. There were some significant decreases in wheat crop area, for instance in North America. Better seed storage and germination ability (and hence a smaller requirement to retain harvested crop for next year's seed) is another 20th-century technological innovation. In Medieval England, farmers saved one-quarter of their wheat harvest as seed for

7488-442: The middle of the 21st century. Global demand for wheat is increasing because of the usefulness of gluten to the food industry. Wheat is an important source of carbohydrates . Globally, it is the leading source of vegetable proteins in human food, having a protein content of about 13%, which is relatively high compared to other major cereals but relatively low in protein quality (supplying essential amino acids ). When eaten as

7592-568: The most widely used. Each scale is a standard system which describes successive stages reached by the crop during the agricultural season. For example, the stage of pollen formation from the mother cell, and the stages between anthesis and maturity, are susceptible to high temperatures, and this adverse effect is made worse by water stress. Technological advances in soil preparation and seed placement at planting time, use of crop rotation and fertilizers to improve plant growth, and advances in harvesting methods have all combined to promote wheat as

7696-488: The need to systematically remove vegetation or till the soil. They may also have exploited natural wetlands and floodplains to practice décrue farming , sowing seeds in the soil left behind by receding floodwater. It was harvested with stone-bladed sickles . The ease of storing wheat and other cereals led farming households to become gradually more reliant on it over time, especially after they developed individual storage facilities that were large enough to hold more than

7800-473: The next crop, leaving only three-quarters for food and feed consumption. By 1999, the global average seed use of wheat was about 6% of output. In the 21st century, rising temperatures associated with global warming are reducing wheat yield in several locations. Wheat is an annual crop. It can be planted in autumn and harvested in early summer as winter wheat in climates that are not too severe, or planted in spring and harvested in autumn as spring wheat. It

7904-491: The ocean, altitude and geographical location. The dry summer climate is found throughout the warmer middle latitudes , affecting almost exclusively the western portions of continents in relative proximity to the coast. The climate type's name is in reference to the coastal regions of the Mediterranean Sea , which mostly share this type of climate, but it can also be found in the Atlantic portions of Iberia and Northwest Africa,

8008-562: The precipitation pattern (" s " represents dry summers). Köppen has defined a dry summer month as a month with less than 30 mm (1.2 in) of precipitation and as a month within the high-sun months of April to September, in the case of the Northern Hemisphere and October to March, in the case of the Southern Hemisphere, and it also must contain exactly or less than one-third that of the wettest winter month. Some, however, use

8112-461: The raw wheat is broken into parts at the mill, as is usually done, the outer husk or bran can be used in several ways. Wheat is a major ingredient in such foods as bread , porridge , crackers , biscuits , muesli , pancakes , pasta , pies , pastries , pizza , semolina , cakes , cookies , muffins , rolls , doughnuts , gravy , beer , vodka , boza (a fermented beverage ), and breakfast cereals . In manufacturing wheat products, gluten

8216-519: The reason for this cooler type of Mediterranean climate. The other main reason for this cooler type is the altitude . For instance, Menton on the French coast has a Csa climate while Castellar, Alpes-Maritimes , the adjacent town just north of Menton, with an altitude between 100 and 1,382 m (328 and 4,534 ft), has a Csb climate instead. The village of Siah Bisheh in Northern Iran also has

8320-636: The recent effects of climate change . The native vegetation of Mediterranean climate lands must be adapted to survive long, hot summer droughts in summer and prolonged wet periods in winter. Mediterranean vegetation examples include the following: Many native vegetations in Mediterranean climate area valleys have been cleared for agriculture and farming. In places such as the Sacramento Valley and Oxnard Plain in California , draining marshes and estuaries combined with supplemental irrigation has led to

8424-452: The right moment to harvest. Harvesting involves reaping , cutting the stems to gather the crop; and threshing , breaking the ears to release the grain; both steps are carried out by a combine harvester . The grain is then dried so that it can be stored safe from mould fungi. Wheat normally needs between 110 and 130 days between sowing and harvest, depending upon climate, seed type, and soil conditions. Optimal crop management requires that

8528-508: The sea the average annual temperature is about 18-20 °C while in the interior the average annual temperatures are about 17-18 °C. Almost all of the cultivars in this zone are oranges and tangerines , so the majority of the zones are frostless. The rain quantity are different, with zones that can be considered as subtropical semi-arid BSh climates, and others that pertain to the CSa mediterranean climate with hot summers. The wettest season

8632-507: The second largest producer of wheat in the world. In the 19th century the American wheat frontier moved rapidly westward. By the 1880s 70% of American exports went to British ports. The first successful grain elevator was built in Buffalo in 1842. The cost of transport fell rapidly. In 1869 it cost 37 cents to transport a bushel of wheat from Chicago to Liverpool . In 1905 it was 10 cents. In

8736-513: The seeds easier; nevertheless such 'incidental' selection was an important part of crop domestication . As the traits that improve wheat as a food source involve the loss of the plant's natural seed dispersal mechanisms, highly domesticated strains of wheat cannot survive in the wild. Wild einkorn wheat ( T. monococcum subsp. boeoticum ) grows across Southwest Asia in open parkland and steppe environments. It comprises three distinct races , only one of which, native to Southeast Anatolia ,

8840-419: The south and mountains to the north. Those places routinely experience summer daily means of over 30 °C (86 °F) and daily highs above 40 °C (104 °F), while receiving enough rainfall in winter not to fall into arid or semi-arid classifications. As in every climatologic domain, the highland locations of the Mediterranean domain can present cooler temperatures in the summer and winter than

8944-542: The south coast of England such as Weymouth and Portland just scrape into this climate classification due to very low rainfall in July. A trend towards slightly drier summers during the 1971–2000 climate average period, meant that this classification previously extended slightly further to include a few other weather stations in southern England, such as Bognor Regis and Teignmouth . Rarer instances of this climate can be found in relatively small and isolated high altitude areas of

9048-417: The stem, one above each joint. At the top of the stem is the flower head, containing some 20 to 100 flowers. Each flower contains both male and female parts. The flowers are wind-pollinated , with over 99% of pollination events being self-pollinations and the rest cross-pollinations . The flower is housed in a pair of small leaflike glumes . The two (male) stamens and (female) stigmas protrude outside

9152-722: The subtropics also meet Cs requirements, though they, too, are not normally associated with Mediterranean climates. The same goes for a number of oceanic islands such as Madeira , the Juan Fernández Islands , the western part of the Canary Islands , and the eastern part of the Azores . Under Trewartha 's modified Köppen climate classification, the two major requirements for a Cs climate are revised. Under Trewartha's system, at least eight months must have average temperatures of 10 °C (50 °F) or higher ( subtropical ), and

9256-537: The sun. Poleward extension and expansion of the subtropical anticyclone over the oceans bring subsiding air to the region in summer, with clear skies and high temperatures. When the anticyclone moves Equator-ward in winter, it is replaced by traveling, frontal cyclones with their attendant precipitation. During summer, regions of the Mediterranean climate are strongly influenced by the subtropical ridge which keeps atmospheric conditions very dry with minimal cloud coverage. In some areas, such as coastal California ,

9360-457: The temperature and rainfall pattern for a Csa or even a Csb climate can exist as a microclimate in some high-altitude locations adjacent to a rare tropical As ( tropical savanna climate with dry summers, typically in a rainshadow region, as in Hawaii). These have a favourable climate, with mild wet winters and fairly warm, dry summers. The Mediterranean forests, woodlands, and scrub biome

9464-405: The temperature at or near freezing, its dormancy then being broken by the thaw or rise in temperature. Spring wheat does not undergo dormancy. Wheat requires a deep soil , preferably a loam with organic matter, and available minerals including soil nitrogen, phosphorus, and potassium. An acid and peaty soil is not suitable. Wheat needs some 30 to 38 cm of rain in the growing season to form

9568-674: The tropics, on Haleakalā Summit in Hawaii. In South America, Csc regions can be found along the Andes in Chile and Argentina. The town of Balmaceda, Chile is one of the few towns confirmed to have this climate. Small areas with a Csc climate can be found at high elevations in Corsica . In Norway, the small fishing village of Røstlandet , in Røst Municipality , above the Arctic Circle has

9672-407: The upper ( adaxial ) side of the leaf, than on the under ( abaxial ) side. It has been theorised that this might be an effect of it having been domesticated and cultivated longer than any other plant. Winter wheat generally produces up to 15 leaves per shoot and spring wheat up to 9 and winter crops may have up to 35 tillers (shoots) per plant (depending on cultivar). Wheat roots are among

9776-602: The use of threshing machines , and progressing to large and costly machines like the combine harvester which greatly increased productivity. At the same time, better varieties such as Norin 10 wheat , developed in Japan in the 1930s, or the dwarf wheat developed by Norman Borlaug in the Green Revolution , greatly increased yields. In addition to gaps in farming system technology and knowledge, some large wheat grain-producing countries have significant losses after harvest at

9880-531: The use of the oven and developed baking into one of the first large-scale food production industries." By 4000 BC, wheat had reached the British Isles and Scandinavia . Wheat likely appeared in China 's lower Yellow River around 2600 BC. The oldest evidence for hexaploid wheat has been confirmed through DNA analysis of wheat seeds, dating to around 6400–6200 BC, recovered from Çatalhöyük . As of 2023,

9984-452: The western coasts of landmasses, between roughly 30 and 45 degrees north or south of the equator . The main cause of Mediterranean, or dry summer, climate is the subtropical ridge , which extends towards the pole of the hemisphere in question during the summer and migrates towards the equator during the winter. This is due to the seasonal poleward-equatorward variations of temperatures. The resulting vegetation of Mediterranean climates are

10088-527: The winter and summer due to higher evapotranspiration . Toward the polar latitudes, total moisture usually increases; for instance, the Mediterranean climate in Southern Europe has more rain. The rainfall also tends to be more evenly distributed throughout the year in Southern Europe, while in places such as Southern California , the summer is nearly or completely dry. In places where evapotranspiration

10192-410: The winter, with frost and snowfall almost unknown, whereas Tashkent has cold winters with annual frosts and snowfall; or, to consider summer, Seville experiences rather high temperatures in that season. In contrast, San Francisco has cool summers with daily highs around 21 °C (70 °F) due to the continuous upwelling of cold subsurface waters along the coast. Because most regions with

10296-543: The year for climate zones at such distances from coasts. In North America, areas with Csc climate can be found in the Olympic , Cascade , Klamath , and Sierra Nevada ranges in Washington, Oregon and California. These locations are found at high altitude nearby lower altitude regions characterized by a warm-summer Mediterranean climate ( Csb ) or hot-summer Mediterranean climate ( Csa ). A rare instance of this climate occurs in

10400-486: Was 808.4 million tonnes, led by China, India, and Russia which collectively provided 43.22% of the world total. As of 2019 , the largest exporters were Russia (32 million tonnes), United States (27), Canada (23) and France (20), while the largest importers were Indonesia (11 million tonnes), Egypt (10.4) and Turkey (10.0). In 2021, wheat was grown on 220.7 million hectares or 545 million acres worldwide, more than any other food crop. World trade in wheat

10504-458: Was domesticated in southeastern Anatolia, but only once. The earliest secure archaeological evidence for domestic emmer comes from Çayönü, c.  8300–7600 BC , where distinctive scars on the spikelets indicated that they came from a hulled domestic variety. Slightly earlier finds have been reported from Tell Aswad in Syria, c.  8500–8200 BC , but these were identified using

10608-429: Was domesticated. The main feature that distinguishes domestic einkorn from wild is that its ears do not shatter without pressure, making it dependent on humans for dispersal and reproduction. It also tends to have wider grains. Wild einkorn was collected at sites such as Tell Abu Hureyra ( c.  10,700–9000 BC ) and Mureybet ( c.  9800–9300 BC ), but the earliest archaeological evidence for

10712-529: Was historically a high status food, but during the nineteenth century it became in Britain an item of mass consumption, displacing oats , barley and rye from diets in the North of the country. It became "a sign of a high degree of culture". After 1860, the enormous expansion of wheat production in the United States flooded the world market, lowering prices by 40%, and (along with the expansion of potato growing) made

10816-451: Was relatively uncommon for the first thousand years of the Neolithic (when barley predominated), but became a staple after around 8500 BC. Early wheat cultivation did not demand much labour. Initially, farmers took advantage of wheat's ability to establish itself in annual grasslands by enclosing fields against grazing animals and re-sowing stands after they had been harvested, without

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