This is an accepted version of this page
89-460: A Cheeky Vimto is an alcoholic cocktail . The cocktail is made up of ruby port and Blue WKD . Though the owners of Vimto decided they would not manufacture an alcopop version, the company has encouraged its use as a mixer . Many establishments give the Cheeky Vimto other names in order to avoid breaching the trademark of the soft drink. A variation consisting of the port and WKD, without
178-456: A drink ) is a beverage containing alcohol (ethanol) . Alcoholic drinks are typically divided into three classes— beers , wines , and spirits —and typically their alcohol content is between 3% and 50%. Many cultures have a distinct drinking culture , where alcoholic drinks are integrated into parties . Most countries have laws regulating the production, sale, and consumption of alcoholic beverages. For example, some regulations may require
267-569: A vinegar smell. In medieval Europe , the Roman Catholic Church supported wine because the clergy required it for the Mass . Monks in France made wine for years, aging it in caves. An old English recipe that survived in various forms until the 19th century calls for refining white wine from bastard—bad or tainted bastardo wine. Later, the descendants of the sacramental wine were refined for
356-883: A base of city-states along the Mediterranean coast centered around modern day Lebanon (as well as including small parts of Israel / Palestine and coastal Syria ); however, the Nuragic culture in Sardinia already had a custom of consuming wine before the arrival of the Phoenicians. The wines of Byblos were exported to Egypt during the Old Kingdom and then throughout the Mediterranean. Evidence for this includes two Phoenician shipwrecks from 750 BCE, found with their cargoes of wine still intact, which were discovered by Robert Ballard As
445-465: A combination of these three materials. This is probably one of the main reasons why wine derived from grapes has historically been more prevalent by far than other types, and why specific types of fruit wines have generally been confined to the regions in which the fruits were native or introduced for other reasons. Mead, also called honey wine, is created by fermenting honey with water, sometimes with various fruits, spices, grains, or hops . As long as
534-512: A common practice due to their resistance to phylloxera , a root louse that eventually kills the vine. In the late 19th century, most of Europe's vineyards (excluding some of the driest in the south) were devastated by the infestation, leading to widespread vine deaths and eventual replanting. Grafting is done in every wine-producing region in the world except in Argentina and the Canary Islands –
623-630: A dual system of region of origin and product quality. New World wines —those made outside the traditional wine regions of Europe—are usually classified by grape rather than by terroir or region of origin, although there have been unofficial attempts to classify them by quality. According to Canadian Food and Drug Regulations, wine in Canada is an alcoholic drink that is produced by the complete or partial alcoholic fermentation of fresh grapes, grape must, products derived solely from fresh grapes, or any combination of them. There are many materials added during
712-520: A filter allows the removal of bitter sediments that may have formed in the wine. Sediment is more common in older bottles, but aeration may benefit younger wines. During aeration, a younger wine's exposure to air often "relaxes" the drink, making it smoother and better integrated in aroma, texture, and flavor. Older wines generally fade (lose their character and flavor intensity) with extended aeration. Despite these general rules, breathing does not necessarily benefit all wines. Wine may be tasted as soon as
801-628: A more palatable taste. This gave rise to modern viticulture in French wine , Italian wine , Spanish wine , and these wine grape traditions were brought into New World wine . For example, Mission grapes were brought by Franciscan monks to New Mexico in 1628 beginning the New Mexico wine heritage, these grapes were also brought to California which started the California wine industry. Thanks to Spanish wine culture, these two regions eventually evolved into
890-440: A pale orange to a vivid near-purple, depending on the varietals used and wine-making techniques. There are three primary ways to produce rosé wine: Skin contact (allowing dark grape skins to stain the wort ), saignée (removing juice from the must early in fermentation and continuing fermentation of the juice separately), and blending of a red and white wine (uncommon and discouraged in most wine growing regions). Rosé wines have
979-457: A strongly acid cation exchange resin in the sodium ion form, or a weakly basic anion exchange resin in the hydroxyl ion form. In the United States, for a wine to be vintage-dated and labeled with a country of origin or American Viticultural Area (AVA; e.g., Sonoma Valley ), 95% of its volume must be from grapes harvested in that year. If a wine is not labeled with a country of origin or AVA
SECTION 10
#17328802435681068-413: A variety of fruit crops , including plum , cherry , pomegranate , blueberry , currant , and elderberry . Different varieties of grapes and strains of yeasts are major factors in different styles of wine. These differences result from the complex interactions between the biochemical development of the grape, the reactions involved in fermentation , the grape's growing environment ( terroir ), and
1157-440: A wide range of sweetness levels from dry Provençal rosé to sweet White Zinfandels and blushes. Rosé wines are made from a wide variety of grapes all over the world. Sometimes called amber wines, these are wines made with white grapes but with the skins allowed to soak during pressing, similar to red and rosé wine production. They are notably tannic , and usually made dry. These are effervescent wines, made in any of
1246-478: A wine last longer, so they play an important role in the aging of wine . The average number of people who drink as of 2016 was 39% for males and 25% for females (2.4 billion people in total). Females on average drink 0.7 drinks per day while males drink 1.7 drinks per day. The rates of drinking varies significantly in different areas of the world. Alcohol is used in rum-running , the illegal business of smuggling alcoholic beverages where such transportation
1335-511: Is exclusively fermented with white sugar , yeast , and water. Fermented water is clarified after the fermentation to produce a colorless or off-white liquid with no discernible taste other than that of ethanol . Mead ( / m iː d / ), also called hydromel, is an alcoholic drink made by fermenting honey with water, sometimes with various fruits , spices , grains , or hops . The alcoholic content of mead may range from as low as 3% ABV to more than 20%. The defining characteristic of mead
1424-410: Is a depressant , which in low doses causes euphoria , reduces anxiety , and increases sociability. In higher doses, it causes drunkenness , stupor , unconsciousness , or death . Long-term use can lead to an alcohol use disorder , an increased risk of developing several types of cancer , cardiovascular disease , and physical dependence . Alcohol is classified as a group 1 carcinogen . In 2023,
1513-804: Is a fermented beverage most commonly produced from grapes . Wine involves a longer fermentation process than beer and often a long aging process (months or years), resulting in an alcohol content of 9%–16% ABV . Sparkling wines such French Champagne , Catalan Cava or Italian Prosecco are also made from grapes, with a secondary fermentation . Fruit wines are made from fruits other than grapes , such as plums , cherries , or apples . Distilled beverages (also called liquors or spirit drinks) are alcoholic drinks produced by distilling (i.e., concentrating by distillation ) ethanol produced by means of fermenting grain, fruit, or vegetables. Unsweetened, distilled, alcoholic drinks that have an alcohol content of at least 20% ABV are called spirits . For
1602-407: Is a large pub that specializes in beer . A cider house is an establishment that sells alcoholic cider for consumption on the premises. Some cider houses also sell cider "to go", for consumption off the premises. A traditional cider house was often little more than a room in a farmhouse or cottage , selling locally fermented cider. An ouzeri ( Greek ουζερί IPA: [uzeˈri] )
1691-494: Is a term used in the United States to describe an improvised alcoholic beverage . It is variously made from apples , oranges , fruit cocktail , fruit juices , hard candy , sugar , high fructose syrup , and possibly other ingredients, including crumbled bread . Drinking games are games which involve the consumption of alcoholic beverages and often enduring the subsequent intoxication resulting from them. Evidence of
1780-573: Is a type of Greek tavern which serves ouzo (a Greek liquor) and mezedes (small finger foods ). Pulquerías (or pulcherías) are a type of tavern in Mexico that specialize in serving an alcoholic beverage known as pulque . A tiki bar is a themed drinking establishment that serves elaborate cocktails, especially rum -based mixed drinks such as the Mai Tai and Zombie cocktails. Tiki bars are aesthetically defined by their tiki culture décor which
1869-489: Is an unlicensed hotel , liquor-store or other vendor of alcoholic beverages, sometimes with the added connotation of selling poor-quality products. A straw purchaser may receive money or recompense from the underage person in exchange for purchasing the alcohol on their behalf. Alcohol has been used as a currency for transactional sex in South Africa, and Uganda. Pruno also known as prison hooch or prison wine,
SECTION 20
#17328802435681958-455: Is based upon a romanticized conception of tropical cultures, most commonly Polynesian . Wine Wine is an alcoholic drink made from fermented fruit . Yeast consumes the sugar in the fruit and converts it to ethanol and carbon dioxide , releasing heat in the process. Wine is most often made from grapes , and the term "wine" generally refers to grape wine when used without any qualification. Even so, wine can be made from
2047-438: Is commonly used in champagne . Dry (low sugar) white wine is the most common, derived from the complete fermentation of the juice, however sweet white wines such as Moscato d'Asti are also made. A rosé wine gains color from red grape skins, but not enough to qualify it as a red wine . It may be the oldest known type of wine, as it is the most straightforward to make with the skin contact method . The color can range from
2136-494: Is either a borrowing from Proto-Indo-European or the lexeme was specifically borrowed from Proto-Armenian * ɣʷeinyo -, whence Armenian gini . An alternate hypothesis by Fähnrich supposes * ɣwino -, a native Kartvelian word derived from the verbal root * ɣun - ('to bend'). See * ɣwino - for more. All these theories place the origin of the word in the same geographical location, South Caucasus, that has been established based on archeological and biomolecular studies as
2225-411: Is forbidden by law. Wine fraud relates to the commercial aspects of wine. The most prevalent type of fraud is one where wines are adulterated, usually with the addition of cheaper products (e.g. juices) and sometimes with harmful chemicals and sweeteners (compensating for color or flavor). Moonshine is illegal to produce and sell in most countries. In Australia, a sly-grog shop (or shanty)
2314-587: Is fortified with brandy . In these latter cases, the term "wine" refers to the similarity in alcohol content rather than to the production process. The commercial use of the English word "wine" (and its equivalent in other languages) is protected by law in many jurisdictions. Wine is usually made from one or more varieties of the European species Vitis vinifera , such as Pinot noir , Chardonnay , Cabernet Sauvignon , Gamay and Merlot . When one of these varieties
2403-574: Is from the late 4th-century BCE writings of Chanakya , the chief minister of Emperor Chandragupta Maurya . In his writings, Chanakya condemns the use of alcohol while chronicling the emperor and his court's frequent indulgence of a style of wine known as madhu . The ancient Romans planted vineyards near garrison towns so wine could be produced locally rather than shipped over long distances. Some of these areas are now world-renowned for wine production. The Romans discovered that burning sulfur candles inside empty wine vessels kept them fresh and free from
2492-553: Is often used for medicinal purposes . It may be a grain spirit, or it may be made from other plants. It is used in mixed drinks , liqueurs , and tinctures , and also as a household solvent . In the alcoholic drinks industry, congeners are substances produced during fermentation . These substances include small amounts of chemicals such as occasionally desired alcohols, like propanol and 3-methyl-1-butanol , as well as compounds that are never desired such as acetone , acetaldehyde and glycols . Congeners are responsible for most of
2581-642: Is that the majority of the drink's fermentable sugar is derived from honey. Mead can also be referred to as "honeywine." Pulque is the Mesoamerican fermented drink made from the "honey water" of maguey , Agave americana . Pulque can be distilled to produce tequila or Mezcal . Rice wine is an alcoholic drink fermented and possibly distilled from rice , consumed in East Asia , Southeast Asia and South Asia . Sake , huangjiu , mijiu , and cheongju are popular examples of East Asian rice wine . Wine
2670-442: Is the family of rare teinturier varieties, which actually have red flesh and produce red juice. To make white wine, grapes are pressed quickly with the juice immediately drained away from the grape skins. The grapes used are typically white grape varieties , though red grapes may be used if the winemaker is careful not to let the skin stain the wort during the separation of the pulp-juice. For example, pinot noir (a red grape)
2759-405: Is used as the predominant grape (usually defined by law as minimums of 75% to 85%), the result is a " varietal " as opposed to a "blended" wine. Blended wines are not necessarily inferior to varietal wines, rather they are a different style of wine-making. Wine can also be made from other species of grape or from hybrids , created by the genetic crossing of two species. V. labrusca (of which
Cheeky Vimto - Misplaced Pages Continue
2848-652: Is used in the cheapest of wines. The bottles used for sparkling wine must be thick to withstand the pressure of the gas behind the cork , which can be up to 6 standard atmospheres (88 psi). This refers to sweet wines that have a high level of sugar remaining after fermentation . There are various ways of increasing the amount of sugar in a wine, yielding products with different strengths and names. Icewine , Port , Sauternes , Tokaji Aszú , Trockenbeerenauslese , and Vin Santo are some examples. Wines from other fruits , such as apples and berries, are usually named after
2937-443: Is wine that has had a spirit added to it. Many different styles of fortified wine have been developed, including port , sherry, madeira , marsala , commandaria , and the aromatized wine vermouth . Rectified spirit , also called "neutral grain spirit", is alcohol which has been purified by means of "rectification" (i.e. repeated distillation). The term neutral refers to the spirit's lack of flavor that would have been present if
3026-485: The Concord grape is a cultivar ), V. aestivalis , V. rupestris , V. rotundifolia and V. riparia are native North American grapes usually grown to eat fresh or for grape juice, jam, or jelly, and only occasionally made into wine. Hybridization is different from grafting . Most of the world's vineyards are planted with European Vitis vinifera vines that have been grafted onto North American species' rootstock,
3115-523: The Great Rebellion . The alcohol monopoly system has a long history in various countries, often implemented to limit the availability and consumption of alcohol for public health and social welfare reasons. The alcohol monopoly was created in the Swedish town of Falun in 1850, to prevent overconsumption and reduce the profit motive for sales of alcohol. It later went all over the country in 1905 when
3204-502: The Mediterranean Basin in the early Bronze Age and was consumed and celebrated by ancient civilizations like ancient Greece and Rome . Throughout history, wine has been consumed for its intoxicating effects . The earliest archaeological and archaeobotanical evidence for grape wine and viniculture, dating to 6000–5800 BCE was found on the territory of modern Georgia . Both archaeological and genetic evidence suggest that
3293-525: The Mycenaean Greek 𐀕𐀶𐀺𐄀𐀚𐀺 me-tu-wo ne-wo (* μέθυϝος νέϝῳ ), meaning "in (the month)" or "(festival) of the new wine", and 𐀺𐀜𐀷𐀴𐀯 wo-no-wa-ti-si , meaning "wine garden", written in Linear B inscriptions. Linear B also includes, inter alia, an ideogram for wine, i.e. 𐂖 . The ultimate Indo-European origin of the word is the subject of some continued debate. Some scholars have noted
3382-566: The Okanagan Valley of British Columbia , and the Niagara Peninsula and Essex County regions of Ontario are the three largest producers. Some blended wine names are marketing terms whose use is governed by trademark law rather than by specific wine laws. For example, Meritage is generally a Bordeaux-style blend of Cabernet Sauvignon and Merlot, but may also include Cabernet Franc , Petit Verdot , and Malbec . Commercial use of
3471-714: The Swedish parliament ordered all sales of vodka to be done via local alcohol monopolies. In 1894, the Russian Empire established a state monopoly on vodka, which became a major source of revenue for the Russian government. Later in the nineteenth century opposition to alcohol grew in the form of the temperance movement , in the United States , United Kingdom , Canada , Scandinavia and India , and it eventually led to national prohibitions in Canada (1918 to 1920), Norway (spirits only from 1919 to 1926 ), Finland (1919 to 1932), and
3560-513: The aroma and taste influences of their unique terroir . However, flavor differences are less desirable for producers of mass-market table wine or other cheaper wines, where consistency takes precedence. Such producers try to minimize differences in sources of grapes through production techniques such as micro-oxygenation , tannin filtration, cross-flow filtration, thin-film evaporation, and spinning cones. About 700 grapes go into one bottle of wine, approximately 2.6 pounds. Regulations govern
3649-439: The congeners . Freeze distillation concentrates ethanol along with methanol and fusel alcohols (fermentation by-products partially removed by distillation) in applejack . Fortified wine is wine, such as port or sherry , to which a distilled beverage (usually brandy ) has been added. Fortified wine is distinguished from spirits made from wine in that spirits are produced by means of distillation , while fortified wine
Cheeky Vimto - Misplaced Pages Continue
3738-574: The indigenous peoples of the Americas but is mainly connected to later Spanish traditions in New Spain . Later, as Old World wine further developed viticulture techniques, Europe would encompass three of the largest wine-producing regions . Based on statistics gathered by the International Organisation of Vine and Wine in 2022 the top five wine producing countries were Italy, France, Spain,
3827-615: The Encouraging of the Distillation of Brandy and Spirits from Corn" Alcoholic beverages played an important role in the Thirteen Colonies from their early days when drinking wine and beer at that time was safer than drinking water – which was usually taken from sources also used to dispose of sewage and garbage. Drinking hard liquor was common occurrence in early nineteenth-century United States. The Whiskey Rebellion (also known as
3916-483: The United States (1920 to 1933), as well as provincial prohibition in India (1948 to present). Beer is a beverage fermented from grain mash . It is typically made from barley or a blend of several grains and flavored with hops . Most beer is naturally carbonated as part of the fermentation process. If the fermented mash is distilled, then the drink becomes a spirit . Beer is the most consumed alcoholic beverage in
4005-645: The United States, and Australia. Wine has long played an important role in religion. Red wine was associated with blood by the ancient Egyptians , and was used by both the Greek cult of Dionysus and the Romans in their Bacchanalia ; Judaism also incorporates it in the Kiddush , and Christianity in the Eucharist . Egyptian , Greek , Roman , and Israeli wine cultures are still connected to these ancient roots. Similarly
4094-545: The Vimto, was described in Amy Winehouse 's biography as one of her beverages of choice. In May 2018 WKD released a canned version of their drink called "Cheeky V", described as "Port Blue and Lemonade Flavour". This cocktail -related article is a stub . You can help Misplaced Pages by expanding it . Alcoholic drink An alcoholic beverage (also called an adult beverage , alcoholic drink , strong drink , or simply
4183-587: The WHO declared that 'the risk to the drinker’s health starts from the first drop of any alcoholic beverage.' Discovery of late Stone Age jugs suggests that intentionally fermented drinks existed at least as early as the Neolithic period. The oldest verifiable brewery has been found in a prehistoric burial site in a cave near Haifa in modern-day Israel . Researchers have found residue of 13,000-year-old beer that they think might have been used for ritual feasts to honor
4272-469: The Whiskey Insurrection) was a violent tax protest in the United States beginning in 1791 and ending in 1794 during the presidency of George Washington . The so-called "whiskey tax" was the first tax imposed on a domestic product by the newly formed federal government. Beer was difficult to transport and spoiled more easily than rum and whiskey. The Rum Rebellion of 1808 was a coup d'état in
4361-526: The above styles (i.e, orange, red, rosé, white). They must undergo secondary fermentation to create carbon dioxide , which creates the bubbles. Two common methods of accomplishing this are the traditional method , used for Cava , Champagne , and more expensive sparkling wines, and the Charmat method , used for Prosecco , Asti , and less expensive wines. A hybrid transfer method is also used, yielding intermediate results, and simple addition of carbon dioxide
4450-427: The average wine drinker, the vintage year may not be as significant for perceived quality as had been thought, although wine connoisseurs continue to place great importance on it. Wine tasting is the sensory examination and evaluation of wine. Wines contain many chemical compounds similar or identical to those in fruits, vegetables, and spices . The sweetness of wine is determined by the amount of residual sugar in
4539-524: The bottle is opened to determine how long it should be aerated, if at all. When tasting wine, individual flavors may also be detected, due to the complex mix of organic molecules (e.g. esters and terpenes ) that grape juice and wine can contain. Experienced tasters can distinguish between flavors characteristic of a specific grape and flavors that result from other factors in wine-making. Typical intentional flavor elements in wine—chocolate, vanilla, or coffee—are those imparted by aging in oak casks rather than
SECTION 50
#17328802435684628-1315: The classification and sale of wine in many regions of the world. European wines tend to be classified by region (e.g. Bordeaux , Rioja and Chianti ), while non-European wines are most often classified by grape (e.g. Pinot noir and Merlot ). Market recognition of particular regions has recently been leading to their increased prominence on non-European wine labels. Examples of recognized non-European locales include Napa Valley , Santa Clara Valley, Sonoma Valley , Anderson Valley, and Mendocino County in California; Willamette Valley and Rogue Valley in Oregon ; Columbia Valley in Washington ; Barossa Valley in South Australia ; Hunter Valley in New South Wales ; Luján de Cuyo in Argentina ; Vale dos Vinhedos in Brazil ; Hawke's Bay and Marlborough in New Zealand ; Central Valley in Chile ; and in Canada ,
4717-420: The course of the manufacture, such as yeast, concentrated grape juice, dextrose , fructose , glucose or glucose solids, invert sugar , sugar, or aqueous solutions. Calcium sulphate in such quantity that the content of soluble sulphates in the finished wine shall not exceed 0.2 percent weight by volume calculated as potassium sulphate. Calcium carbonate in such quantity that the content of tartaric acid in
4806-454: The dead. The traces of a wheat-and-barley-based alcohol were found in stone mortars carved into the cave floor. The Carmona Wine Urn is a first century Roman glass urn containing intact wine . Discovered in 2019 in Carmona, Spain during excavations of the city's western Roman necropolis , analysis of the urn's contents five years after has deemed the vessel as the oldest surviving wine in
4895-565: The distillation of various substances. The distillation of wine is attested in Arabic works attributed to al-Kindī ( c. 801 –873 CE) and to al-Fārābī ( c. 872 –950), and in the 28th book of al-Zahrāwī 's (Latin: Abulcasis, 936–1013) Kitāb al-Taṣrīf (later translated into Latin as Liber servatoris ). 12th century: The process of distillation spread from the Middle East to Italy, where distilled alcoholic drinks were recorded in
4984-704: The earliest production of wine outside of Georgia was relatively later, likely having taken place elsewhere in the Southern Caucasus (which encompasses Armenia , Georgia and Azerbaijan ), or the West Asian region between Eastern Turkey , and northern Iran . The earliest known winery, from 4100 BCE, is the Areni-1 winery in Armenia . A 2003 report by archaeologists indicates a possibility that grapes were mixed with rice to produce fermented drinks in ancient China in
5073-418: The early years of the seventh millennium BCE. Pottery jars from the Neolithic site of Jiahu , Henan , contained traces of tartaric acid and other organic compounds commonly found in wine. However, other fruits indigenous to the region, such as hawthorn , cannot be ruled out. If these drinks, which seem to be the precursors of rice wine , included grapes rather than other fruits, they would have been any of
5162-417: The existence of drinking games dates back to antiquity. Drinking games have been banned at some institutions, particularly colleges and universities. A drinking song is a song sung while drinking an alcoholic beverage. A beer garden (German: Biergarten ) is an outdoor area in which beer and food are served, typically at shared tables shaded by trees. A beer hall ( German : Bierpalast, Bierhalle )
5251-464: The finished wine shall not be less than 0.15 percent weight by volume. Also, sulphurous acid , including salts thereof, in such quantity that its content in the finished wine shall not exceed 70 parts per million in the free state, or 350 parts per million in the combined state, calculated as sulphur dioxide. Caramel, amylase and pectinase at a maximum level of use consistent with good manufacturing practice. Prior to final filtration may be treated with
5340-874: The first great traders in wine ( cherem ), the Phoenicians seem to have protected it from oxidation with a layer of olive oil, followed by a seal of pinewood and resin, similar to retsina . The earliest remains of Apadana Palace in Persepolis dating back to 515 BCE include carvings depicting soldiers from the Achaemenid Empire subject nations bringing gifts to the Achaemenid king, among them Armenians bringing their famous wine . Literary references to wine are abundant in Homer (8th century BCE, but possibly relating earlier compositions), Alkman (7th century BCE), and others. In ancient Egypt , six of 36 wine amphoras were found in
5429-698: The first modern wine industry was Japanese wine , developed in 1874 after grapevines were brought back from Europe. The English word "wine" comes from the Proto-Germanic *winam , an early borrowing from the Latin vinum , Georgian ღვინო ( ghvee-no ), "wine", itself derived from the Proto-Indo-European stem * win-o- (cf. Armenian : գինի , gini ; Ancient Greek : οἶνος oinos ; Aeolic Greek : ϝ οῖνος woinos ; Hittite : wiyana ; Lycian : oino ). The earliest attested terms referring to wine are
SECTION 60
#17328802435685518-446: The flagship wines of the producer. Superior vintages from reputable producers and regions will often command much higher prices than their average ones. Some vintage wines (e.g. Brunello ), are only made in better-than-average years. For consistency, non-vintage wines can be blended from more than one vintage, which helps wine-makers sustain a reliable market image and maintain sales even in bad years. One recent study suggests that for
5607-444: The fruit from which they are produced, and combined with the word "wine" (for example, apple wine and elderberry wine ) and are generically called fruit wine or country wine (similar to French term vin de pays ). Other than the grape varieties traditionally used for wine-making, most fruits naturally lack either sufficient fermentable sugars, proper amount of acidity, yeast amounts needed to promote or maintain fermentation, or
5696-451: The grape itself. Vertical and horizontal tasting involves a range of vintages within the same grape and vineyard, or the latter in which there is one vintage from multiple vineyards. " Banana " flavors ( isoamyl acetate ) are the product of yeast metabolism, as are spoilage aromas such as "medicinal" or "Band-Aid" ( 4-ethylphenol ), "spicy" or "smoky" ( 4-ethylguaiacol ), and rotten egg ( hydrogen sulfide ). Some varieties can also exhibit
5785-421: The grape skin, by allowing the grapes to soak in the extracted juice . Red wine is made from dark-colored red grape varieties . The actual color of the wine can range from violet, typical of young wines, through red for mature wines, to brown for older red wines. The juice from most red grapes is actually greenish-white; the red color comes from anthocyanins present in the skin of the grape. A notable exception
5874-428: The labeling of the percentage alcohol content (as ABV or proof ) and the use of a warning label . Some countries ban the consumption of alcoholic drinks , but they are legal in most parts of the world. The temperance movement advocates against the consumption of alcoholic beverages. The global alcoholic drink industry exceeded $ 1.5 trillion in 2017. Alcohol is one of the most widely used recreational drugs in
5963-676: The largest wine regions in Italy, Spain , and France have heritages in connection to sacramental wine , likewise, viticulture traditions in the Southwestern United States started within New Spain as Catholic friars and monks first produced wines in New Mexico and California . The earliest known traces of wine are from Georgia ( c. 6000 BCE), Iran ( Persia ) ( c. 5000 BCE), Armenia ( c. 4100 BCE ), and Sicily ( c. 4000 BCE). Wine reached
6052-425: The mash ingredients had been distilled to a lower level of alcoholic purity. Rectified spirit also lacks any flavoring added to it after distillation (as is done, for example, with gin ). Other kinds of spirits, such as whiskey , (or whisky) are distilled to a lower alcohol percentage to preserve the flavor of the mash. Rectified spirit is a clear, colorless, flammable liquid that may contain as much as 95% ABV . It
6141-570: The mid-12th century. In Italy, the works of Taddeo Alderotti (1223–1296) describe a method for concentrating alcohol involving repeated fractional distillation through a water-cooled still. By the early 14th century, distilled alcoholic drinks had spread throughout the European continent . Distillation spread to Ireland and Scotland no later than the 15th century, as did the common European practice of distilling " aqua vitae ", primarily for medicinal purposes. in 1690, England passed "An Act for
6230-488: The most common distilled drinks, such as whisky (or whiskey) and vodka, the alcohol content is around 40%. The term hard liquor is used in North America to distinguish distilled drinks from undistilled ones (implicitly weaker). Brandy , gin , mezcal , rum , tequila , vodka , whisky (or wiskey) , baijiu , shōchū and soju are examples of distilled drinks. Distilling concentrates the alcohol and eliminates some of
6319-761: The neolithic village of Jiahu in the Henan province of northern China revealed residue left behind by the alcoholic drinks they had once contained. According to a study published in the Proceedings of the National Academy of Sciences , chemical analysis of the residue confirmed that a fermented drink made of grape and hawthorn fruit wine, honey mead and rice beer was being produced in 7000–5600 BC (McGovern et al., 2005; McGovern 2009). The results of this analysis were published in December 2004. The earliest evidence of winemaking
6408-541: The oldest and largest producers, respectively, of wine of the United States . Viking sagas earlier mentioned a fantastic land filled with wild grapes and high-quality wine called precisely Vinland . Prior to the Spanish establishing their American wine grape traditions in California and New Mexico, both France and Britain had unsuccessfully attempted to establish grapevines in Florida and Virginia respectively. In East Asia,
6497-529: The only places not yet exposed to the insect. In the context of wine production, terroir is a concept that encompasses the varieties of grapes used, elevation and shape of the vineyard, type and chemistry of soil, climate and seasonal conditions, and the local yeast cultures. The range of possible combinations of these factors can result in great differences among wines, influencing the fermentation, finishing, and aging processes as well. Many wineries use growing and production methods that preserve or accentuate
6586-513: The origin of viticulture. Wine types: The types have such different properties that in practice they are considered different drinks. Wine is made in many ways from different fruits, with grapes being the most common. The type of grape used and the amount of skin contact while the juice is being extracted determines the color and general style of the wine. The color has no relation to a wine's sweetness —all may be made sweet or dry. Red wine gains its color and flavor (notably, tannins ) from
6675-424: The percentage requirement is lowered to 85%. Vintage wines are generally bottled in a single batch so that each bottle will have a similar taste. Climate's impact on the character of a wine can be significant enough to cause different vintages from the same vineyard to vary dramatically in flavor and quality. Thus, vintage wines are produced to be individually characteristic of the particular vintage and to serve as
6764-453: The primary substance fermented is honey, the drink is considered mead. Mead was produced in ancient history throughout Europe, Africa and Asia, and was known in Europe before grape wine. Other drinks called "wine", such as barley wine and rice wine (e.g. sake , huangjiu and cheongju ), are made from starch-based materials and resemble beer more than traditional wine, while ginger wine
6853-491: The region. Portugal has developed a system resembling that of France and, in fact, pioneered this concept in 1756 with a royal charter creating the Demarcated Douro Region and regulating the production and trade of wine. Germany created a similar scheme in 2002, although it has not yet achieved the authority of the other countries' classification systems. Spain , Greece and Italy have classifications based on
6942-521: The several dozen indigenous wild species in China, rather than Vitis vinifera , which was introduced 6000 years later. In 2020, a 2,600-year-old well-preserved Phoenician wine press was excavated at Tell el-Burak, south of Sidon in Lebanon , probably devoted to making wine for trading in their colonies. The spread of wine culture westwards was most probably due to the Phoenicians, who spread outward from
7031-518: The similarities between the words for wine in Indo-European languages (e.g. Armenian gini , Latin vinum , Ancient Greek οἶνος, Russian вино [vʲɪˈno] ), Kartvelian (e.g. Georgian ღვინო [ˈɣvino] ), and Semitic ( *wayn ; Hebrew יין [jajin] ), pointing to the possibility of a common origin of the word denoting "wine" in these language families. The Georgian word goes back to Proto-Kartvelian * ɣwino -, which
7120-439: The taste and aroma of distilled alcoholic drinks and contribute to the taste of non-distilled drinks. It has been suggested that these substances contribute to the symptoms of a hangover . Tannins are congeners found in wine in the presence of phenolic compounds. Wine tannins add bitterness, have a drying sensation, taste herbaceous, and are often described as astringent . Wine tannins add balance, complexity, structure and make
7209-533: The term Meritage is allowed only via licensing agreements with the Meritage Association. France has various appellation systems based on the concept of terroir , with classifications ranging from Vin de Table ("table wine") at the bottom, through Vin de Pays and Appellation d'Origine Vin Délimité de Qualité Supérieure (AOVDQS), up to Appellation d'Origine Contrôlée (AOC) or similar, depending on
7298-514: The then-British penal colony of New South Wales , staged by the New South Wales Corps in order to depose Governor William Bligh . Australia's first and only military coup, its name derives from the illicit rum trade of early Sydney , over which the 'Rum Corps', as it became known, maintained a monopoly. During the first half of the 19th century, it was widely referred to in Australia as
7387-470: The tomb of King Tutankhamun bearing the name "Kha'y", a royal chief vintner . Five of these amphoras were designated as originating from the king's personal estate, with the sixth from the estate of the royal house of Aten . Traces of wine have also been found in central Asian Xinjiang in modern-day China, dating from the second and first millennia BCE. The first known mention of grape -based wines in India
7476-477: The wine after fermentation, relative to the acidity present in the wine. Dry wine , for example, has only a small amount of residual sugar. Some wine labels suggest opening the bottle and letting the wine "breathe" for a couple of hours before serving, while others recommend drinking it immediately. Decanting (the act of pouring a wine into a special container just for breathing) is a controversial subject among wine enthusiasts. In addition to aeration, decanting with
7565-498: The wine production process. Many countries enact legal appellations intended to define styles and qualities of wine. These typically restrict the geographical origin and permitted varieties of grapes, as well as other aspects of wine production. Wine has been produced for thousands of years. The earliest evidence of wine is from the present-day Georgia (6000 BCE), Persia (5000 BCE), Italy , and Armenia (4000 BCE). New World wine has some connection to alcoholic beverages made by
7654-444: The world, and about 33% of all humans currently drink alcohol. In 2015, among Americans , 86% of adults had consumed alcohol at some point, with 70% drinking it in the last year and 56% in the last month. Several other animals are affected by alcohol similarly to humans and, once they consume it, will consume it again if given the opportunity, though humans are the only species known to produce alcoholic drinks intentionally. Alcohol
7743-599: The world, surpassing the previous record holder, the Speyer wine bottle (discovered in 1867) by three centuries. Beer was likely brewed from barley as early as 13,000 years ago in the Middle East. Pliny the Elder wrote about the golden age of winemaking in Rome , the 2nd century BCE (200–100 BCE), when vineyards were planted. Examination and analysis of ancient pottery jars from
7832-504: The world. Cider or cyder ( / ˈ s aɪ d ər / SY -dər ) is a fermented alcoholic drink made from any fruit juice ; apple juice (traditional and most common), peaches , pears (" Perry " cider) or other fruit. Cider alcohol content varies from 1.2% ABV to 8.5% or more in traditional English ciders. In some regions, cider may be called " apple wine ". Fermented water is an ethanol -based water solution with approximately 15-17% ABV without sweet reserve . Fermented water
7921-609: Was dated at 6,000 to 5,800 BCE in Georgia in the South Caucasus . Celtic people were known to have been making types of alcoholic cider as early as 3000 BC. and wine was consumed in Classical Greece at breakfast or at symposia , and in the 1st century BC. Medieval Muslim chemists such as Jābir ibn Ḥayyān (Latin: Geber, ninth century) and Abū Bakr al-Rāzī (Latin: Rhazes, c. 865–925 ) experimented extensively with
#567432